One of our three native conifers, Juniper grows on rocky hillsides, maritime heaths, and in woodlands. Its ‘berries’, famously used to flavour gin and meat dishes, are actually fleshy cones.
It has a wide range of medicinal properties, and was seen as a cure-all in the Highlands.
- Encourage land managers to adopt agri-environment and forestry options
that support juniper.
- Raise awareness of the devastating impact of Phytopthera austrocedrae and encourage people to use the guidance from the Forestry Commission.
- Encourage land managers to manage for mountain woodland.
- Fully implement the recommendations of the 2020 Deer Working Group report
Widespread 25 years ago, changes such as overgrazing, burning and forestry have led to serious decline along with other species in the ‘Cinderella habitat’ of mountain woodland. Since 2012 it has been threatened by Phythoptera disease.
MSP Nature Champion